Cardamom (Bulk) – इलायची

Cardamom (Bulk) – इलायची

Cardamom Bulk: Cardamom in its most basic form – ungraded and of uneven size. This is often how cardamom is initially sourced, directly from the farmers or growers. Here’s what you need to know about cardamom in bulk, ungraded, and of uneven size:

Characteristics:

Variety of Sizes: You’ll find a mix of large, medium, and small pods in bulk cardamom. This is because it hasn’t been sorted or graded based on size.

Color Variation: The pods may have different shades of green, some may be more vibrant, while others might be slightly paler or even have a yellowish tinge. This can be due to maturity levels, drying methods, and natural variations.

Potentially More Flavorful: Some people believe that ungraded cardamom, while visually less uniform, can sometimes have a more complex and intense flavor profile. This is because it includes pods at different stages of maturity, each contributing its unique characteristics.

Cost-Effective: Ungraded cardamom is usually more affordable than graded cardamom because it requires less processing and sorting.

Uses:

Spice Blends: It’s ideal for making your own spice blends like garam masala, where the pods will be ground anyway. The variety of sizes and colors won’t matter as much in the final ground product.

Infusions: You can use it for infusing flavor into oils, ghee, or liquids for stews and curries. The pods can be used whole, and the slight variations in size won’t affect the infusion process significantly.

Home Cooking: If you’re a home cook who prioritizes flavor over aesthetics, ungraded cardamom can be a great option. You can always pick out the larger pods for specific uses and grind the smaller ones for general use.

Things to Consider:

Sorting: You might need to spend some time sorting through the cardamom to separate the pods by size if you need them for specific purposes.

Quality: While ungraded cardamom can be flavorful, it’s essential to ensure you’re buying it from a reputable source to avoid any pods that are damaged, moldy, or of poor quality.

Storage: Store it in an airtight container in a cool, dark place to maintain its freshness and aroma. Remember that ungraded

cardamom is a more raw and natural form of the spice. While it might require a little more effort in sorting, it can be a cost-effective way to get flavorful cardamom for your culinary needs.

We’ve used images to give you an idea of what to expect. Feel free to call us at 8590303380 if you’d like more details.